Chinese cabbage
Chinese cabbage
Selected fresh Chinese cabbage, after selection, cleaning, cutting and matching, taste crisp and tender, green and healthy, rinse boiled for about 2 minutes to eat.
Spinach
Spinach
Fresh spinach from Yunnan, Hebei, Jiangsu and other places. It is green and healthy. After selection, cleaning and cutting, it can be eaten after boiling for about 1 minute.
Sea Lettus
Sea Lettus
Clean sea water nourishes, tastes tender and refreshing, suitable for all ages, with dark green color and fresh taste.
Bean Sprout
Bean Sprout
Fresh picking, careful screened, crisp and delicious, green and healthy, rich in nutrition.
Tong Hao Veggie
Tong Hao Veggie
Standard scale planting; fresh with high quality; carefully selected.
Lotus Root
Lotus Root
High quality living area, scientific planting, fresh picking; delicate and smooth appearance, crisp and juicy meat, slightly sweet and crisp mouth, delicate taste.
Yam
Yam
Dense, firm and powdery, the taste is soft and glutinous, nutritious and delicious, and it melts in the mouth.
Lettuce
Lettuce
The leaves are green, fresh and straight, the roots are fresh, the flavor is strong and the taste is crisp.
Bamboo Shoots
Bamboo Shoots
Fresh and delicious
